SEMINAR CONDUCTED BY BIOLOGICALSCIENCE DEPT

 On 19 Oct, the biological science students conducted a seminar on the topic of nutritious food. Sumathi mam is in charge of this seminar. Biological science students gave the importance of the 24 spices we include in our daily food habits and also they gave food preparation, their ingredients, nutritious value of 5 different states. It's very interesting and know more about different dishes. and also they gave food preparation,their ingredients,nutritious value of 5 different states.

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